19.05.2024

Capri restaurant

Malcesine, Garda lake (VR)

Lying on the Verona side of Lake Garda, the small town of Malcesine boasts the well-deserved title of “Pearl of the Lake”, thanks to its beautiful architecture and breath-taking location.

13.05.2024

Braceria Toro Rosso

Montecorvino Pugliano (SA)

Giuseppe Longo is a butcher on a mission, who inherited his passion for food and cooking from his father, helping him in his shop in the pretty town of Montecorvino Pugliano in the province of

01.05.2024

Babu Dolce e salato

Vicenza (VI)

Babu is a contemporary pastry shop which serves up a host of sweet and savoury creations. The name of this innovative business is a combination of the first letters of the owners’ surnames -

11.04.2024

Panificio moderno

Jesolo (VE)

In Veneto, between the mouth of the River Sile and that of the Piave, is the northern lagoon of Venice and the town of Jesolo, part of which lies on the lagoon and part on the shores of the Adriatic

30.05.2023

Blue Supreme

Sheung Wan, Hong Kong

Blue Supreme calls itself a “Modern American Bistro” and its mission is to bring the best American cuisine with a gourmet twist to the über-modern Hong Kong. Nestled among

30.04.2023

Hog Beer

Cavernago (BG), Italy

Hog Beer is one of those places you go to with friends. Needless to say, it’s also very popular with couples and families, but if you really want to experience its magic in full, make sure you

22.04.2023

Lulu's Cafè

Torquay, UK

Lulu’s Cafe, Bar & Bistro is a bistro which welcomes tourists and locals alike in the harbour of Torquay, on Victoria Parade. Featuring a subtle retro style, Lulu’s Cafe recently

15.04.2023

Nuta

Warsaw, Poland

Nuta restaurant, situated in one of the most attractive locations in Warsaw – the modern and prestigious Ethos building, the new luxury destination in the ultra-central Three Crosses Square

06.04.2023

Ristoria dei Mercati

Foggia, Italy

Francesco Panniello is the executive chef at Ristoria dei Mercati, a restaurant in Foggia in a very unique location. It is part of the Mercati di Città project, a network of markets, producers

03.03.2023

Break&Bike

Aquileia, Udine

If you like bike rides (but are less keen on hard slogs), the perfect route comes courtesy of the Friuli Venezia Giulia region and its Aquileia-Grado cycle path along the Alpe Adria Trail. The path

25.02.2023

Terkenlis Agorà Modiano

Thessaloniki, Greece

Modiano market is an indoor market in Thessaloniki in Greece. It was built between 1922 and 1925 on the site of the ancient Talmud Tora synagogue. Modiano is a foodie paradise, and its spices,

19.01.2023

Chosen Restaurant

Fondi, Latina

‘Difficult to find any defects’, ‘heaven all of a sudden’ and also ‘my new favourite restaurant’. These are just some of the excellent reviews posted on the web by

30.08.2022

Angelo Sabatelli Ristorante

Putignano, Bari

Giorik takes its place in another prestigious kitchen, that of Michelin-starred chef Angelo Sabatelli. The eldest of three children, Sabatelli was born into a poor family in Monopoli in 1968; at the

23.08.2022

Tony Ristorante

Viale Certosa, Milan

Just a short distance from Corso Como, a mecca for shoppers and home to some of the trendiest bars in Milan, is TONY RISTORANTE, where cooking meets design. The restaurant, which opened just two

16.08.2022

Pazo Trasariz

Vimianzo, Spain

Located in a natural enclave in Vimianzo, north-west Spain, Pazo Trasariz is a luxury venue for large events. Pazo Trasariz, a historical complex with a variety of different spaces, is the

02.08.2022

Restaurante Martìn Berasategui

12 Michelin stars Chef

Martìn Berasategui is currently one of the world’s most influential chefs. He has notched up 12 Michelin stars, and he now runs the eponymous restaurant "Restaurante Martín

29.07.2022

Morgan’s Pickled Vegetables

Malo (VI)

In the years Morgan Pasqual spent learning his trade, his studies and research took him to London, Africa and Asia. When he finally settled in Malo and opened his restaurant ‘Cinque

12.07.2022

Olivo Country Club

Bassano in Teverina (VT)

L’Olivo Country Club è il progetto ambizioso di Alessandra Boselli, che a Bassano in Teverina (VT), nel cuore della Tuscia, ha dato nuova vita al concetto di Guest House di campagna,

10.07.2022

Hong Kong Stadium, So Kon Po

Hong Kong Island

Thanks to an agreement between Pacific Foodservice Equipment Co.Ltd., - Giorik’s importer for the Hong Kong, China and Macao area - and the Chinese public energy giant HK Towngas, the Italian

08.07.2022

Cannavacciuolo Cafè & Bistrot

Novara

Giorik enhances Chef Antonino Cannavacciuolo’s kitchen equipment. The kitchens at his Novara “home”, as multiple-award-winning Chef Antonino Cannavacciuolo likes to call the

30.06.2022

Circle K

Egypt

With 25,000 stores worldwide, Circle K is an American franchise which offers customers a delicious selection of comfort food from breakfast onwards. In Egypt since 2015, Circle K has more than 100

03.06.2022

The Shack

Norway

For foodies who love hamburgers, ribs and crispy fries with spicy sauces, the name to remember in Norway is The Shack, a chain of rock-themed restaurants that already has six locations throughout the

21.05.2022

Alpinn

Plan de Corones (BZ)

The Food Space & Restaurant AlpiNN located at the top of Plan de Corones, in the heart of the Alto Adige Dolomites, is no ordinary restaurant. You can tell right away by its breathtaking

15.05.2022

Ferrari North Shore

Sydney

Giorik fires up its ovens for the Prancing Horse. At the inauguration of the brand new Ferrari North Shore showcase, which opened to the public last December, Ferrari Australasia CEO Herbert

02.05.2022

Trattoria Sora Lella

Rome

Giorik has notched up a new installation for the kitchens at “Sora Lella”, the renowned restaurant on the Isola Tiberina island in the River Tiber. KAIT Srl, one of Giorik’s

26.03.2022

Hotel Danieli

Venice

The  undeniable reliability and quality of Giorik equipment makes it the first choice for yet another great kitchen, embodying all the excellence that is so quintessentially Italian. Two

08.03.2022

Farra Pre- School

Belluno

Erica the cook has very special diners: they are as demanding as food critics and don’t miss a thing. She can’t afford to make a mistake or they sulk for days. You've guessed it -

05.02.2022

CO.CO. Cookery Cocktail

Fondi (LT)

In the centre of Fondi, a town in the province of Latina, is CO.CO. Cookery/Cocktail, a restaurant with a menu crafted exclusively for fish lovers. Its position, just a couple of miles from the

29.01.2022

Azienda Delponte

Ariccia (RM)

When Pietro Mattù set off for the United States and then Australia at the end of the last century, he had a very clear idea in his mind: to widen his horizons and then go back

15.01.2022

Uw Zuster

Hasselt, Belgium

After 25 years in hospitality, Dimi, the owner of Uw Zuster, decided to open his own place in Hasselt - in the province of Limburg, Belgium - where diners would feel welcome, pampered and

22.12.2021

OzonePastry&Co Bakery

“Altanon” shopping centre, Feltre (BL)

When passion for innovative baking is combined with an appreciation of the local area and its products, the result is bound to be sweet and unique. The Ozone bakery was opened by Roberto Colle, owner

25.10.2021

Sepsi OSK Football Club

Sfântu Gheorghe, Romania

Sepsi OSK Football Club, the team of the city of Sfântu Gheorghe and one of Romania's top clubs, has chosen Giorik quality. Founded in 2011, the club quickly moved up the national league

20.07.2021

Calipso Cocktail Bar

Bergamo

If we are to believe Charles Baudelaire’s famous aphorism that “Who only drinks water has a secret to hide”, our friends at the Calipso Cocktail Bar in Bergamo certainly have

17.07.2021

Locati - Food Solution

Milan

Giorik takes pride of place in the Milan showroom of LOCATI, the specialist supplier of equipment for the Ho.Re.Ca sector. Established in 2007 in Pieve Emanuele, a small town to the south of the city

14.06.2021

Dolci Pensieri Bakery

Torre Pedrera (RN)

Giorik ovens were recently installed at Dolci Pensieri, the well-known bakery on the beachfront in Torre Pedrera, a seaside resort on the Romagna Riviera. Dolci Pensieri chose MovAir, the

24.05.2021

DAMA - Forniture per la ristorazione

Gorle (BG)

Giorik is one of the premium Ho.Re.Ca brands supplied by DAMA - FORNITURE PER LA RISTORAZIONE. The dealer, based in Gorle, a short distance from Bergamo, is specialised in selling and fitting

05.11.2020

Bel Mare Prestige

Poland

The contemporary “BEL MARE PRESTIGE” tourism resort has picked out GIORIK’s quality fittings for the kitchens of its main restaurant. The recently-built resort is still expanding.

31.03.2020

Agios Nikolaos - Suite Resorts

Greece

Giorik takes its place in the kitchen of the AGIOS NIKOLAOS, the 5-star Suites Resort. Overlooking white sandy beaches and the crystal clear waters of the Ionian Sea, surrounded by green hills dotted

31.03.2020

Lauda Restaurant

Oia Santorini, Greece

The superb Michelin-starred cuisine of the LAUDA RESTAURANT welcomes Giorik excellence. It was 1971 when the LAUDA, the first restaurant in the beautiful village of OIA on the island of Santorini,

13.03.2020

Atrium Hotel

Halkidiki, Greece

Giorik has officially made its entrance into the kitchens of the ATRIUM HOTEL, a 4-star resort on the east coast of the Kassandra Peninsula, the westernmost of the three prongs which make up

13.03.2020

Oceanis Kavala

Kavala, Greece

Giorik has put its name to a new installation at the KAVALA OCEANIS , an imposing 168-room hotel located in the town of Kavala itself, in northern Greece. Set on the slopes of Mount

25.02.2020

Capra e Cavoli

Milan

“Vegetarian and more” is the slogan on the sign of “CAPRA E CAVOLI”, an elegant venue run by Barbara, a pioneer of vegetarian and vegan cuisine in Milan. Set in an enchanting

10.02.2020

Makryammos Bungalows

Island of Thassos, Greece

Giorik has seen the addition of another top-flight reference on Greek territory. The 5-star Makryammos Bungalows resort in the north-east of the island of Thassos has in fact chosen an oven from

07.02.2020

Amalia Hotel Olympia

Greece

Giorik’s superior quality equipment has been installed in the kitchens of the Hotel Olympia, located in the ancient Peloponnesian town by the same name, and which saw the birth of the Olympic

10.01.2020

Krabo Beach Restaurant

Athens Riviera, Greece

KRABO BEACH is perfect for dining in the kind of magical setting normally found on Greek islands, without having to go more than twenty kilometres from the centre of Athens. The style of the

07.01.2020

Lycabettus

Santorini, Greece

“The most beautiful balcony in the world to dine”: this is the brief presentation of LYCABETTUS, a Luxury Restaurant owned by ANDRONIS EXCLUSIVE located on the island of Santorini. Set

09.12.2019

Amalia Hotel Athens

Greece

Giorik takes its place in the kitchen of the historic AMALIA HOTEL ATHENS, a four-star superior hotel belonging to the Amalia Hotels Group. Opened in the 1960s and recently refurbished, the AMALIA is

14.11.2019

Atelier Amaro

Warsaw, Poland

Giorik is making its entrance into the award-winning kitchens of Atelier Amaro in Warsaw. Wojciech Amaro Modesto, Chef and owner of the restaurant, is an institution in Poland. In 2013, his Atelier

29.03.2019

“Papa Diego”, “Fresh Mexico”

Poland

The famous restaurant chain “Papa Diego”, a favourite in Poland for Mexican cuisine, has chosen Giorik quality to fit out its latest restaurant which opened recently in the huge

25.10.2018

Furn Bistro & Bakery

Westin Hotel Bahrain

Giorik has notched up another brand new, top-flight installation for the enchanting FURN BISTRO & BAKERY. The elegant restaurant is located inside the Westin Hotel, the futuristic hotel set right

21.09.2018

Suite 48 - Grill & Lounge Bar

Kato Paphos, Cyprus

Giorik has been commissioned to supply equipment for the ultra-chic SUITE48, one of the finest venues in Cyprus for admiring the spectacular Mediterranean sunsets. An oven from the “KOMPATTO

11.09.2018

Almyra, “Thanos Hotel and Resort”

Phapos, Cyprus

Another prestigious hotel from the “THANOS Hotel and Resort” chain has opted for the quality of Giorik equipment. An oven from the Steambox Evolution range has in fact been installed by

03.09.2018

Captain's Bistro

Paphos, Cyprus

An oven from the STEAMBOX Evolution range has been installed and is ready to be put through its paces by the chefs at Captain's Bistro, the friendly restaurant located on Poseidonos Ave in

20.07.2018

Annabelle Resort

Pafos district, Cyprus

An oven from the Steambox Evolution range has recently been installed for the chefs at the Resort Annabelle, a luxury hotel complex overlooking the historic Paphos harbour in Cyprus. This haven of

20.07.2018

Lilya, Moroccan Lounge and Bar

Hong Kong

A new GIORIK kitchen has recently been installed at LILYA, the Moroccan lounge and bar located in the heart of Hong Kong Island on the famous Wyndham Street. This exotic venue successfully recreates

12.06.2018

Hotel Ease

Hong Kong

Giorik equipment has recently been installed in the totally open kitchen of the Hotel Ease, located in the 22-storey Ban Thong Building which stands out against the skyline of the Tsuen Wan District

11.06.2018

Marina di Venezia, 5-Star Camping Village

Cavallino Treporti (VE)

The famous Marina di Venezia has become the latest in a long line to choose Giorik quality. Renowned throughout Europe for its location, the comforts it offers and its guest amenities, Marina is

30.05.2018

House by Kubrick

Cityplaza, Hong Kong

A new Giorik oven has recently been installed in the kitchens at House of Kubrick, an elegant literary Café located at Cityplaza, one of the largest shopping centres on the island of Hong

26.04.2018

Hof Van Gan Centre

Genk, Belgio

A new Giorik kitchen has been installed at the Hof Van Gan Centre, a residential facility for the elderly located near the charming “French Forest”, in the suburbs of the Flemish town of

17.04.2018

The Platter at Hotel Cozi Wetland

Hong Kong

Giorik kitchen equipment has been installed at “The Platter”, the panoramic restaurant of the Hotel Cozi Wetland in Hong Kong, located at the entrance to the Wetland park in the city. Two

26.03.2018

Osteria Tre Gobbi

Bergamo

Osteria Tre Gobbi is one of the oldest restaurants in Bergamo, and now it has chosen Giorik as its reliable partner to work alongside its chefs. The horizontal Unika hob and an oven from the

23.03.2018

Poppella Bakery

Naples, Totò’s bakery and its “snowflake”

The famous Poppella bakery, located in the pulsating heart of Naples since 1920, has chosen Giorik quality to maintain its reputation for culinary excellence. An oven from the new Easy Air Touch

20.03.2018

Inglesino Restaurant

Bilzen, Belgium

Inglesino is a touch of authentic Italy in the heart of Flanders. For Italian food enthusiasts, the restaurant managed by Michaël Inglesino and Henriette Wijnants is in fact the most genuine

09.03.2018

The facility houses

Sondrio

New Giorik installation in the kitchens of the Rest Home at 36, Via Don Guanella in Sondrio. The facility houses over 200 residents and offers three services: the welfare assistance residence, the

06.03.2018

L’Avenida Hasselt

Belgium

Giorik has notched up a new installation at L'Avenida, an unusual restaurant of clear Iberian inspiration located in the heart of the Flemish city of Hasselt (Belgium). The kitchens are in full

31.01.2018

Restaurant & Cocktail Bar “God Save the Food” Viale PIAVE, Milan.

Giorik equipment has recently been fitted at “God Save the Food”, the brand new Restaurant & Cocktail Bar just opened in Porta Venezia, which opted for the Unika range of hobs to

15.01.2018

MASSERIA CAPPELLA - Terra delle Gravine Regional Park, Martina Franca, TARANTO

Set in the heart of Valle d'Itria amidst hectares of greenery is the delicate Masseria Cappella manor farm. These farms are traditional rural constructions which are still found in Southern

14.12.2017

PONTIFICAL ROMAN MAJOR SEMINARY - ROME

Giorik has notched up a top-flight order for the Pontifical Roman Seminary. An oven from the Steambox Evolution range, installed by Micheletti Frigoriferi of Rome, Giorik’s area dealer, has

12.12.2017

HOTEL BAIA DEGLI DEI, LE CASTELLA DI ISOLA CAPO RIZZUTO, CROTONE

Facing the imposing Aragonese fortress built on one of Italy’s most romantic stretches of coastline, the Hotel Villaggio Baia degli Dei (the name means the Bay of the Gods) is set against the

04.12.2017

VEGAN RESTAURANT AND TAKE AWAY L'orto di Alice, Collegno, Turin

Lovers of vegan food in Torino now have a great location to enjoy a host of vegan specialities. Vegan restaurant and take away L'orto di Alice in Collegno (TO) was recently opened, offering a

30.11.2017

A MICHELIN STAR FOR DAVIDE PEZZUTO, CHEF OF THE “RISTORANTE DIFFUSO” D.ONE - MONTEPAGANO - TERAMO

Chef Davide Pezzuto, creator and manager of the “ristorante diffuso” D.ONE, has been awarded a well-deserved and much sought-after Michelin star this year, the first ever awarded by the

21.11.2017

ZUSHI, JAPANESE RESTAURANTS - Piacenza

Giorik’s partnership with the ZUSHI restaurant chain continues. The brand-new Piacenza restaurant features an open kitchen, which has in fact been fitted with Giorik equipment. The brain-child

16.10.2017

Varone Hospitality Institute - Riva del Garda.

The students at the Professional Training Centre (C.F.P.) of Riva del Garda, a time-honoured Hospitality Institute and the first to open its doors in the province of Trento, will be able to master

09.10.2017

TRIBUNA CENTRALE RESTAURANT, MONZA RACING CIRCUIT

Giorik enters the kitchens of the restaurant at the “Temple of Speed”. Giorik’s EVOLUTION TOUCH ovens have been picked for the kitchens of the Tribuna Centrale Restaurant, situated

12.09.2017

BABYLON CAFÈ, ROMA

Right in the heart of Trastevere, Rome’s most pulsating district that still oozes La Dolce Vita, sits the Baylon Café, the perfect venue in which to enjoy that lively Roman spirit in

11.09.2017

CAFFÈ DELLE ARTI, at the National Gallery of Modern and Contemporary Art, Rome

A short walk from one of Rome’s most beautiful parks at Villa Borghese Caffè delle Arti, a time-honoured venue in the Parioli district, is located in a wing of the monumental building

08.09.2017

FOOD LOVER'S EATERY, Cape Town SOUTH AFRICA

The experience we have sitting at the dinner table while enjoying good food is just as important as the food itself. This is the philosophy behind the FOOD LOVER'S EATERY, a restaurant which is

24.07.2017

Sky programme “4 Ristoranti” (Four Restaurants): Fè Restaurant, Noci - BARI

Italian culinary excellence takes centre stage. The charismatic Francesco Laera, Chef and owner of Fè Restaurant, recently starred in an episode of “4 Ristoranti”, one of Sky

13.07.2017

LE BETULLE - GOLF HOTEL AND RESTAURANT, BIELLA

GOLF CLUB LE BETULLE is set on the moraine hills which overlook Lake Viverone (Biella), amidst the unspoilt forests of beech trees after which it was named. The club (with an 18-hole course, par 73,

30.06.2017

Hotel SALÒ DU PARC, Lago di Garda (Brescia)

Enjoying the finest Brescian and international cuisine whilst being pampered in the magical atmosphere of the lights on the lake: this is what Hotel Salò Du Parc offers its guests. This

22.06.2017

QUBÌ CULTURAL ASSOCIATION - TURIN

QUBÌ (an abbreviation from the letters Q and B, which in Italian stands for Quanto Basta, meaning “as required”) finds welcoming premises set in the very heart of Turin. The venue

16.06.2017

OPERBACCO - OSTERIA VINERIA, Travagliato (Brescia)

A restaurant established just over ten years ago, where diners can still relish the authentic, exquisite atmosphere of noble nineteenth-century estates: this is Operbacco. The venue was created

08.06.2017

TRUFFLES FROM TUSCIA: COSE DI MACCHIA farm business, Viterbo.

Giorik has fitted out the top-flight laboratory of the COSE DI MACCHIA farm business set in the heart of the Tuscia, one of Italy’s finest areas when it comes to the art of preparing truffles.

02.06.2017

CONVIVIO DI HERA, Capocolonna (Crotone)

Giorik has installed new equipment at Convivio di Hera (Crotone). This elegant restaurant was named after the majestic Doric temple dating to the fourth century B.C., erected nearby in honour of the

12.05.2017

PINZONERKELLER, MONTAGNA (Bolzano)

All the wholesome, delicious flavours typical of Sud Tyrol’s cuisine are packed into the dishes served at Bolzano’s PINZONERKELLER restaurant. The menu features mouth-watering meat dishes

21.04.2017

GRAN CANYON, Country Pub - PESCARA

In the oldest part of Pescara, a mere stone’s throw from the sea, all the atmosphere of a typical American Country & Western bar can be experienced at the GRAND CANYON COUNTRY PUB. An

20.04.2017

CAFFÈ PROPAGANDA, RIONE CELIO - ROME

Set a short distance behind the Colosseum, right in the heart of the eternal city, one can relive the atmosphere of Italy’s early twentieth-century cafés. They were the years of the

10.04.2017

ZUSHI, JAPANESE RESTAURANTS – Villafranca (Verona)

Giorik has sealed yet another major agreement. The ZUSHI restaurant chain, one of the finest purveyors of the Japanese culinary art in Italy, has chosen to fit the kitchens of its venues with Giorik

07.04.2017

CA’ PIADERA, Nogarolo di Tarzo, (TV)

Set amidst the gentle, lush hills of the upper Treviso area is Agriturismo Ca’ Piadera, a real gem for those who enjoy nature and traditional cuisine. The food at Ca’ Pialdera follows the

06.04.2017

BIZOU, AMERICAN BRASSERIE, Pacific Place, Hong Kong

The most mouth-watering interpretation of real American cuisine can now also be enjoyed right in the very heart of Hong Kong. BIZOU is paradise for American Steakhouse enthusiasts, who will be able

31.03.2017

LA POSA DEGLI AGRI, Polverara (PD)

New equipment has been installed in the kitchens of the enchanting restaurant and resort “La Posa degli Agri”, a time-honoured country house dating back to 1800. The premises have been

20.03.2017

HOTEL MONTE PARACCIA – BOLZANO

At the foot of the mountain of the same name, on the sunny side of the village of San Vigilio di Marebbe (province of Bolzano), lies Hotel Monte Paraccia. Located in the immediate vicinity of the

10.03.2017

RESTAURANT DA MARIO ALLA FAVA – Calle dei Stagneri, Rialto, (VE)

Just a stone’s throw from the Rialto bridge lies Ristorante da Mario, a real gem for fans of Venetian cuisine. The cuisine alternates traditional Venetian classics with more creative dishes,

06.03.2017

EARTH HALL POZNAN CONGRESS CENTER, POLAND

Giorik has completed a new installation at the Earth Hall Congress Center, the futuristic congress center in Poznan. The ovens from the Steambox Evolution range feature a programmable panel (for 6,

02.03.2017

Osteria di Piazza Litta, Varese.

Overlooking the town of Varese, Osteria di Piazza Litta is set near stunning Villa Panza, an impressive eighteenth-century residence which is part of the FAI (Italian Heritage Fund). The atmosphere

17.02.2017

TRATTORIA FALCONI, Ponteranica, Bergamo.

Giorik has notched up a new installation in the kitchens of Trattoria Falconi in Bergamo. The restaurant was founded 1963 just a stone’s throw from Bergamo, and to this day it is still managed

19.12.2016

DINING WITH GIORIK IN THE STREETS OF THE ETERNAL CITY

Seated comfortably aboard a brand-new luxury double-decker coach, it will now be possible to enjoy the finest Italian dishes prepared using Giorik equipment whilst admiring the artistic and

27.11.2016

AKRONES THERMAL SPA CONVENTION SPORT HOTEL - AFYONKARAHISAR, TURKEY

In the heart of Anatolia, at Afyonkarahisar, Turkey’s largest spa centre, lies the pharaonic Hotel Akrones.The hotel conjures up images of “a thousand and one nights” with over 300

14.11.2016

SLOWBAR - LA BERNARDA

Andalusian cuisine is typical in south-western Spain. It features spicy flavours, steeped in centuries of culinary tradition, infused by all the peoples and cultures that have inhabited these lands.

13.10.2016

“BIKEGRILL” RESTAURANT - Cene (BG)

Giorik fittings for the kitchens at the 1st Bikegrill in Lombardy. A service station open to bicycles: this is the basic premise behind the Bikegrill at Cene located on the wonderful cycle-path of

26.09.2016

FUNKY GALLO – RESTAURANT-PIZZERIA & GRILL, Bergamo

Bergamo’s fans of mouth-watering meat dishes have a new venue to add to their lists. The Funky Gallo restaurant-pizzeria & grill has recently opened its doors at Grumello del Piano. The

16.09.2016

TAVERNA VOLPETTI – TESTACCIO, ROME

In Rome, Volpetti has been a byword for outstanding gastronomy for over forty years. Any Roman with a passion for good food knows the time-honoured store of Via Marmorata in Testaccio, now also a

14.09.2016

CRAFT RESTAURANT - DUBLIN

CRAFT RESTAURANT - DUBLIN GIORIK for CRAFT - NEIGHBOURHOOD BISTRO.  The residents of lively and characteristic south Dublin neighbourhood Harold’s Cross are very lucky indeed. The Craft

13.09.2016

LEWIATAN SUPERMARKET - POLAND

Giorik has sealed a major business deal by acquiring Lewiatan as a client. The long-standing Polish supermarket chain numbers a total of 2,700 stores located throughout Poland. Giorik’s

05.09.2016

TRATTORIA BUONAMICO - VIAREGGIO

Giorik is the firm behind the kitchens at Buonamico. Trattoria Buonamico was established in Viareggio in 1901, and today it is the oldest functioning venue in Versilia. The dining rooms of the

21.07.2016

HOTEL TERME DOLOMITI - Abano Terme (PD)

Giorik is the name behind the kitchens of Hotel Terme Dolomiti at Abano Terme. Located in the centre of this renowned spa resort in the Veneto region, the hotel is a little corner of paradise in

15.07.2016

TRATTORIA CANULEIA, LUCCA

Giorik is behind the new kitchens at Trattoria Canuleia. Set behind Piazza dell'Anfiteatro, Lucca’s most evocative square, is Trattoria Canuleia. This traditional Tuscan restaurant has

28.06.2016

LOCANDA COLLA RESTAURANT, SAN BONIFACIO VERONA

The kitchens of renowned Veronese restaurant "Locanda Colla" have been enhanced by including Giorik’s 6-pan Steambox Evolution in its layout. The restaurant is not far from the

15.06.2016

PINGO DOCE DE TELHEIRAS, LISBON

The long-standing PINGO DOCE supermarket chain, established in Portugal in 1980, is incorporating GIORIK fittings into the kitchens of the brand new restaurant at Lisbon market. During the whole day,

01.06.2016

LIMBURG GOLF & COUNTRY CLUB, LIMBURG - BELGIUM

Over the past 50 years since its establishment, LGCC (LIMBURG GOLF & COUNTRY CLUB) has been voted the best club in Belgium on many occasions by players and leading personalities from the golf

25.05.2016

SIME DARBY - CONVENTION CENTRE - KUALA LUMPUR, MALAYSIA

Giorik has completely fitted out the kitchens of the SIME DARBY, one of the largest multi-purpose centres in Malaysia and indeed the whole of South East Asia.  Located in the heart of Kuala

19.05.2016

NOA RESTAURANT - Tallinn, ESTONIA

Giorik has a new top-flight client: it has recently put its name to the kitchen at NOA RESTAURANT, one of Estonia’s most exclusive dining venues. The elegant premises look straight out over the

02.05.2016

RESTAURANT B&B IL CASALE DEL MIRTO - Vico Equense, Naples

A new kitchen has been completely fitted out with Giorik equipment at Il Casale del Mirto, a stunning restaurant recently inaugurated in the green heart of the Sorrento peninsula.  This land of

02.05.2016

AGRITURISMO “IL LARICE” - Clusone, Berga

The kitchen at Il Larice, an enchanting agritourism recently opened in the green upper reaches of the Val Seriana, has been entirely fitted out with Giorik equipment. The premises blend seamlessly

19.04.2016

ALMÌ - TRADITIONAL TRATTORIA - Bacoli, via Giulio Cesare 116 Naples

Giorik is the firm behind the new kitchen for the traditional restaurant Almì, located in the historical village of Bacoli, a municipality in the Flegrea peninsula overlooking the gulf of the

02.03.2016

LE V RESTAURANT - PARIS

Just a few steps away from the Champs-Elysées, Le Cinq is a restaurant of the highest level. It is no coincidence that it is located in what is known as “Le Triangle d’Or”,

23.02.2016

FISH GASTRONOMIC SUPERMARKET  "МОРЕ И MORE " (FISH AND MORE) - NIZHNY NOVGOROD, RUSSIA

The partnership between Giorik and Russian restaurant chain "Море и More " (Fish and More) has just got underway. The formula adopted by these restaurants is

27.01.2016

ART BOUTIQUE HOTEL MONOPOL - ST. MORITZ, SWITZERLAND

Giorik is the name behind the new kitchen at the renowned ART BOUTIQUE HOTEL MONOPOL in ST. MORITZ. The top-flight hotel is an architectural gem, set amidst the legendary Swiss mountains. The

17.12.2015

RISTORANTE D.ONE - MONTEPAGANO - TERAMO

The innovative concept of the restaurant D.ONE in Teramo is based on diffusion. The idea is to offer guests a choice of gastronomic routes encompassing the delicious flavours originating in the

04.12.2015

THE STREET-STUBE RESTAURANT & BIERKELLER IN LE PORTE FRANCHE SHOPPING CENTRE, BRESCIA

A little corner of Germany comes to Brescia. The STREET-STUBE restaurant and bierkeller, which recreates the atmosphere of a traditional Bavarian beer cellar, has just opened its doors in LE PORTE

02.12.2015

LE BISTRO WINEBEAST RESTAURANT - HONG KONG

Le Bistro Winebeast, a restaurant located in the heart of the Asian financial capital, is a little piece of Europe where you can enjoy delicious food in the best European tradition. It also boasts a

27.11.2015

LA BALSA RESTAURANT - BARCELONA

The kitchen of the top class La Balsa restaurant in Barcelona has been completely refurbished in Giorik style. Located in the uptown district of the Catalan city, La Balsa is famous as an oasis of

26.11.2015

IRUÑAZARRA - PAMPLONA

The kitchen of the Iruñazarra restaurant in Pamploma has been completely fitted out with Giorik equipment. Right in the heart of the historic city centre, just a stone’s throw from the

25.11.2015

HOTEL TORRALBENC - MENORCA

A traditional 19th Century farm, completely renovated in keeping with the rich heritage and archaeology of the area and transformed into a luxury hotel - Hotel Torralbenc. The stylish restaurant

24.11.2015

THE UNIVERSITY MUSEUM OF NAVARRA – PAMPLONA

On the campus of the University of Navarre in a perfect setting of luxuriant parkland, stands the University Museum of Navarre, one of Spain’s most celebrated art galleries. In addition to the

23.11.2015

THE GAMESA BUILDING - PAMPLONA

Gamesa, the leading Spanish company specialising in the design, production and installation of wind turbines, has chosen Giorik as its partner for the restaurant in its brand new headquarters in

15.09.2015

LONDON HOUSE - HONG KONG

Over 25 restaurants spread over 4 continents, 14 Michelin stars and a TV star to boot, Gordon Ramsay is heading for Hong Kong a second time to open his new restaurant whose name states quite clearly

03.08.2015

LOTOS SERVICE STATION - A2 WARSAW MOTORWAY, POLAND

There is now another good reason to make a pleasant stop at the Lotos service station on Poland’s A2 motorway, linking Warsaw to Poznan. The eatery located alongside the petrol station has

27.07.2015

DA VIA GUSTO ITALIANO in WAN CHAI - HONG KONG

Located near Pacific Place in Wan Chai (Hong Kong), Da Via is an Italian restaurant that aims to position itself as the new place to be for lovers of good food. Da Via, whose winning strategy focuses

27.07.2015

TASTE OF FENG in CENTRAL - HONG KONG

Actor, singer, film producer and cooking show host, Nicholas Tse has achieved the status of an institution in Hong Kong. After the success of his cooking show Chef Nic, a huge hit on Zhejiang TV,

27.07.2015

QUECHUA DECATHLON MOUNTAIN STORE – PASSY (FRANCE)

Giorik features in the new Quechua Decathlon brand concept store in Passy. The very first store entirely dedicated to mountain sports, it is located in the heart of the valley at the foot of Mont

27.07.2015

CECCONI’S RESTAURANT - HONG KONG

Excellent food, an ample selection of wines and a pleasant atmosphere: these are the ingredients that make Cecconi’s the place to visit for an authentic taste of Italy in the Far East. Located

25.06.2015

KROKODIL RESTAURANT - Bursa - TURKEY

Italian cuisine has made the name of Krokodil, the stylish restaurant located at the main roundabout in Çekirge in the Turkish city of Bursa. This place has become a national institution

17.04.2015

LA ESTRELLA MEDICAL CENTRE - Logroño - Spagna

The layout of the range of hobs in the kitchen of Clinica La Estrella in Logroño has been completed by Comercial Hostelera del Norte, the company that imports Giorik products in the Basque

17.03.2015

CUNA-2 RESTAURANT - BACO - SEVILLE - SPAIN

BACO, the famous Spanish restaurant chain, has chosen high-performance Giorik salamanders for the kitchen of Cuna-2 in Seville. A typical Andalusian restaurant with a particularly elegant ambience,

02.03.2015

THE STAGE – the REPLAY multi-experience store in MILAN

Focus, selected retailer for the high-fashion brand Replay, has chosen Giorik products for fitting out the kitchen of the Fine-Dining Restaurant & Octavius Bar, the eating and drinking

17.02.2015

GRAND HOTEL COURMAYEUR MONT BLANC - AOSTA - ITALY

Giorik equipment for the kitchen of the Grand Hotel Courmayeur Mont Blanc, a new 5-star building located in the famous ski resort of the same name. Haute cuisine, a hospitable welcome and a

23.01.2015

UNIVERSAL CATERING LLC. - ASTANA - KAZAKHSTAN

Giorik equipment adorns the kitchens of Universal Catering LLC. in Astana, Kazakhstan. Since 1988, this giant of Kazakh catering has been providing on and off-site service for businesses, embassies

23.01.2015

SHERATON POZNAŃ HOTEL - POZNAŃ - POLAND

Giorik equipment for the kitchen make-over in the prestigious HOTEL SHERATON POZNAŃ in Poland. Another 5-star hotel in the chain owned by Starwood® Hotels & Resorts Worldwide Inc. that

23.01.2015

SHERATON SEOUL D CUBE CITY HOTEL - SEOUL - SOUTH KOREA

Giorik equipment graces the open kitchen space in the Sheraton Seoul D Cube City Hotel in the futuristic tower of the Hotel Sheraton in the South Korean capital. The hotel chain owned by

23.01.2015

FITZWILLIAM LAWN TENNIS CLUB - DUBLIN - IRELAND

Giorik equipment adorns the kitchen of Dublin’s celebrated Fitzwilliam Lawn Tennis Club. The club, with a 137-year history and a current membership of 2,300, is the beating heart of Irish

23.01.2015

THE REGINA RESTAURANT - SOFIA - BULGARIA

Giorik equipment reigns supreme in the top-notch kitchen of the Regina Restaurant in Sofia. The restaurant, located in a historic building in the centre of the capital, offers fine dining with a

23.01.2015

THE DOLMAMA RESTAURANT - MOSCOW - RUSSIA

The elegant lines of Giorik equipment are perfectly in tune with the exclusive open kitchen of the Dolmama, a restaurant right in the heart of Moscow. The place is famous for its delicious meat

14.01.2015

“PECK” - LOTTE WORLD MALL - SEOUL - COREA DEL SUD

A Giorik full-option set-up for the Peck restaurant and delicatessen in the Lotte World Mall, South Korea’s largest shopping mall. This Asiatic nation has continued to show major economic

14.01.2015

THE SEAT OF THE TURKISH GOVERNMENT- ANKARA - TURKEY

A prestigious location for Giorik equipment. The kitchens of Turkish parliament building in Ankara now play host to the latest version of Giorik triple-mode steam/convection ovens. Another example of

01.01.2014

THE "WINE FANDANGO" RESTAURANT - LOGROÑO - SPAIN

Giorik equipment adorns the kitchen of Wine Fandango, an elegant restaurant in Logroño, the capital of the autonomous community of La Rioja in northern Spain. La Rioja is the most famous