Capri restaurant

    19.05.2024

    Capri restaurant
    Malcesine, Garda lake (VR)

    Lying on the Verona side of Lake Garda, the small town of Malcesine boasts the well-deserved title of “Pearl of the Lake”, thanks to its beautiful architecture and breath-taking location.

    Braceria Toro Rosso

    13.05.2024

    Braceria Toro Rosso
    Montecorvino Pugliano (SA)

    Giuseppe Longo is a butcher on a mission, who inherited his passion for food and cooking from his father, helping him in his shop in the pretty town of Montecorvino Pugliano in the province of

    Babu Dolce e salato

    01.05.2024

    Babu Dolce e salato
    Vicenza (VI)

    Babu is a contemporary pastry shop which serves up a host of sweet and savoury creations. The name of this innovative business is a combination of the first letters of the owners’ surnames -

    Panificio moderno

    11.04.2024

    Panificio moderno
    Jesolo (VE)

    In Veneto, between the mouth of the River Sile and that of the Piave, is the northern lagoon of Venice and the town of Jesolo, part of which lies on the lagoon and part on the shores of the Adriatic

    Blue Supreme

    30.05.2023

    Blue Supreme
    Sheung Wan, Hong Kong

    Blue Supreme calls itself a “Modern American Bistro” and its mission is to bring the best American cuisine with a gourmet twist to the über-modern Hong Kong. Nestled among

    Hog Beer

    30.04.2023

    Hog Beer
    Cavernago (BG), Italy

    Hog Beer is one of those places you go to with friends. Needless to say, it’s also very popular with couples and families, but if you really want to experience its magic in full, make sure you

    Lulu's Cafè

    22.04.2023

    Lulu's Cafè
    Torquay, UK

    Lulu’s Cafe, Bar & Bistro is a bistro which welcomes tourists and locals alike in the harbour of Torquay, on Victoria Parade. Featuring a subtle retro style, Lulu’s Cafe recently

    Nuta

    15.04.2023

    Nuta
    Warsaw, Poland

    Nuta restaurant, situated in one of the most attractive locations in Warsaw – the modern and prestigious Ethos building, the new luxury destination in the ultra-central Three Crosses Square

    Ristoria dei Mercati

    06.04.2023

    Ristoria dei Mercati
    Foggia, Italy

    Francesco Panniello is the executive chef at Ristoria dei Mercati, a restaurant in Foggia in a very unique location. It is part of the Mercati di Città project, a network of markets, producers

    Break&Bike

    03.03.2023

    Break&Bike
    Aquileia, Udine

    If you like bike rides (but are less keen on hard slogs), the perfect route comes courtesy of the Friuli Venezia Giulia region and its Aquileia-Grado cycle path along the Alpe Adria Trail. The path

    Terkenlis Agorà Modiano

    25.02.2023

    Terkenlis Agorà Modiano
    Thessaloniki, Greece

    Modiano market is an indoor market in Thessaloniki in Greece. It was built between 1922 and 1925 on the site of the ancient Talmud Tora synagogue. Modiano is a foodie paradise, and its spices,

    Chosen Restaurant

    19.01.2023

    Chosen Restaurant
    Fondi, Latina

    ‘Difficult to find any defects’, ‘heaven all of a sudden’ and also ‘my new favourite restaurant’. These are just some of the excellent reviews posted on the web by

    Angelo Sabatelli Ristorante

    30.08.2022

    Angelo Sabatelli Ristorante
    Putignano, Bari

    Giorik takes its place in another prestigious kitchen, that of Michelin-starred chef Angelo Sabatelli. The eldest of three children, Sabatelli was born into a poor family in Monopoli in 1968; at the

    Tony Ristorante

    23.08.2022

    Tony Ristorante
    Viale Certosa, Milan

    Just a short distance from Corso Como, a mecca for shoppers and home to some of the trendiest bars in Milan, is TONY RISTORANTE, where cooking meets design. The restaurant, which opened just two

    Pazo Trasariz

    16.08.2022

    Pazo Trasariz
    Vimianzo, Spain

    Located in a natural enclave in Vimianzo, north-west Spain, Pazo Trasariz is a luxury venue for large events. Pazo Trasariz, a historical complex with a variety of different spaces, is the

    Restaurante Martìn Berasategui

    02.08.2022

    Restaurante Martìn Berasategui
    12 Michelin stars Chef

    Martìn Berasategui is currently one of the world’s most influential chefs. He has notched up 12 Michelin stars, and he now runs the eponymous restaurant "Restaurante Martín

    Morgan’s Pickled Vegetables

    29.07.2022

    Morgan’s Pickled Vegetables
    Malo (VI)

    In the years Morgan Pasqual spent learning his trade, his studies and research took him to London, Africa and Asia. When he finally settled in Malo and opened his restaurant ‘Cinque

    Olivo Country Club

    12.07.2022

    Olivo Country Club
    Bassano in Teverina (VT)

    L’Olivo Country Club è il progetto ambizioso di Alessandra Boselli, che a Bassano in Teverina (VT), nel cuore della Tuscia, ha dato nuova vita al concetto di Guest House di campagna,

    Hong Kong Stadium, So Kon Po

    10.07.2022

    Hong Kong Stadium, So Kon Po
    Hong Kong Island

    Thanks to an agreement between Pacific Foodservice Equipment Co.Ltd., - Giorik’s importer for the Hong Kong, China and Macao area - and the Chinese public energy giant HK Towngas, the Italian

    Cannavacciuolo Cafè & Bistrot

    08.07.2022

    Cannavacciuolo Cafè & Bistrot
    Novara

    Giorik enhances Chef Antonino Cannavacciuolo’s kitchen equipment. The kitchens at his Novara “home”, as multiple-award-winning Chef Antonino Cannavacciuolo likes to call the

    Circle K

    30.06.2022

    Circle K
    Egypt

    With 25,000 stores worldwide, Circle K is an American franchise which offers customers a delicious selection of comfort food from breakfast onwards. In Egypt since 2015, Circle K has more than 100

    The Shack

    03.06.2022

    The Shack
    Norway

    For foodies who love hamburgers, ribs and crispy fries with spicy sauces, the name to remember in Norway is The Shack, a chain of rock-themed restaurants that already has six locations throughout the

    Alpinn

    21.05.2022

    Alpinn
    Plan de Corones (BZ)

    The Food Space & Restaurant AlpiNN located at the top of Plan de Corones, in the heart of the Alto Adige Dolomites, is no ordinary restaurant. You can tell right away by its breathtaking

    Ferrari North Shore

    15.05.2022

    Ferrari North Shore
    Sydney

    Giorik fires up its ovens for the Prancing Horse. At the inauguration of the brand new Ferrari North Shore showcase, which opened to the public last December, Ferrari Australasia CEO Herbert

    Trattoria Sora Lella

    02.05.2022

    Trattoria Sora Lella
    Rome

    Giorik has notched up a new installation for the kitchens at “Sora Lella”, the renowned restaurant on the Isola Tiberina island in the River Tiber. KAIT Srl, one of Giorik’s

    Hotel Danieli

    26.03.2022

    Hotel Danieli
    Venice

    The  undeniable reliability and quality of Giorik equipment makes it the first choice for yet another great kitchen, embodying all the excellence that is so quintessentially Italian. Two

    Farra Pre- School

    08.03.2022

    Farra Pre- School
    Belluno

    Erica the cook has very special diners: they are as demanding as food critics and don’t miss a thing. She can’t afford to make a mistake or they sulk for days. You've guessed it -

    CO.CO. Cookery Cocktail

    05.02.2022

    CO.CO. Cookery Cocktail
    Fondi (LT)

    In the centre of Fondi, a town in the province of Latina, is CO.CO. Cookery/Cocktail, a restaurant with a menu crafted exclusively for fish lovers. Its position, just a couple of miles from the

    Azienda Delponte

    29.01.2022

    Azienda Delponte
    Ariccia (RM)

    When Pietro Mattù set off for the United States and then Australia at the end of the last century, he had a very clear idea in his mind: to widen his horizons and then go back

    Uw Zuster

    15.01.2022

    Uw Zuster
    Hasselt, Belgium

    After 25 years in hospitality, Dimi, the owner of Uw Zuster, decided to open his own place in Hasselt - in the province of Limburg, Belgium - where diners would feel welcome, pampered and

    OzonePastry&Co Bakery

    22.12.2021

    OzonePastry&Co Bakery
    “Altanon” shopping centre, Feltre (BL)

    When passion for innovative baking is combined with an appreciation of the local area and its products, the result is bound to be sweet and unique. The Ozone bakery was opened by Roberto Colle, owner

    Sepsi OSK Football Club

    25.10.2021

    Sepsi OSK Football Club
    Sfântu Gheorghe, Romania

    Sepsi OSK Football Club, the team of the city of Sfântu Gheorghe and one of Romania's top clubs, has chosen Giorik quality. Founded in 2011, the club quickly moved up the national league

    Calipso Cocktail Bar

    20.07.2021

    Calipso Cocktail Bar
    Bergamo

    If we are to believe Charles Baudelaire’s famous aphorism that “Who only drinks water has a secret to hide”, our friends at the Calipso Cocktail Bar in Bergamo certainly have

    Locati - Food Solution

    17.07.2021

    Locati - Food Solution
    Milan

    Giorik takes pride of place in the Milan showroom of LOCATI, the specialist supplier of equipment for the Ho.Re.Ca sector. Established in 2007 in Pieve Emanuele, a small town to the south of the city

    Dolci Pensieri Bakery

    14.06.2021

    Dolci Pensieri Bakery
    Torre Pedrera (RN)

    Giorik ovens were recently installed at Dolci Pensieri, the well-known bakery on the beachfront in Torre Pedrera, a seaside resort on the Romagna Riviera. Dolci Pensieri chose MovAir, the

    DAMA - Forniture per la ristorazione

    24.05.2021

    DAMA - Forniture per la ristorazione
    Gorle (BG)

    Giorik is one of the premium Ho.Re.Ca brands supplied by DAMA - FORNITURE PER LA RISTORAZIONE. The dealer, based in Gorle, a short distance from Bergamo, is specialised in selling and fitting

    Bel Mare Prestige

    05.11.2020

    Bel Mare Prestige
    Poland

    The contemporary “BEL MARE PRESTIGE” tourism resort has picked out GIORIK’s quality fittings for the kitchens of its main restaurant. The recently-built resort is still expanding.

    Agios Nikolaos - Suite Resorts

    31.03.2020

    Agios Nikolaos - Suite Resorts
    Greece

    Giorik takes its place in the kitchen of the AGIOS NIKOLAOS, the 5-star Suites Resort. Overlooking white sandy beaches and the crystal clear waters of the Ionian Sea, surrounded by green hills dotted

    Lauda Restaurant

    31.03.2020

    Lauda Restaurant
    Oia Santorini, Greece

    The superb Michelin-starred cuisine of the LAUDA RESTAURANT welcomes Giorik excellence. It was 1971 when the LAUDA, the first restaurant in the beautiful village of OIA on the island of Santorini,

    Atrium Hotel

    13.03.2020

    Atrium Hotel
    Halkidiki, Greece

    Giorik has officially made its entrance into the kitchens of the ATRIUM HOTEL, a 4-star resort on the east coast of the Kassandra Peninsula, the westernmost of the three prongs which make up

    Oceanis Kavala

    13.03.2020

    Oceanis Kavala
    Kavala, Greece

    Giorik has put its name to a new installation at the KAVALA OCEANIS , an imposing 168-room hotel located in the town of Kavala itself, in northern Greece. Set on the slopes of Mount

    Capra e Cavoli

    25.02.2020

    Capra e Cavoli
    Milan

    “Vegetarian and more” is the slogan on the sign of “CAPRA E CAVOLI”, an elegant venue run by Barbara, a pioneer of vegetarian and vegan cuisine in Milan. Set in an enchanting

    Makryammos Bungalows

    10.02.2020

    Makryammos Bungalows
    Island of Thassos, Greece

    Giorik has seen the addition of another top-flight reference on Greek territory. The 5-star Makryammos Bungalows resort in the north-east of the island of Thassos has in fact chosen an oven from

    Amalia Hotel Olympia

    07.02.2020

    Amalia Hotel Olympia
    Greece

    Giorik’s superior quality equipment has been installed in the kitchens of the Hotel Olympia, located in the ancient Peloponnesian town by the same name, and which saw the birth of the Olympic

    Krabo Beach Restaurant

    10.01.2020

    Krabo Beach Restaurant
    Athens Riviera, Greece

    KRABO BEACH is perfect for dining in the kind of magical setting normally found on Greek islands, without having to go more than twenty kilometres from the centre of Athens. The style of the

    Lycabettus

    07.01.2020

    Lycabettus
    Santorini, Greece

    “The most beautiful balcony in the world to dine”: this is the brief presentation of LYCABETTUS, a Luxury Restaurant owned by ANDRONIS EXCLUSIVE located on the island of Santorini. Set

    Amalia Hotel Athens

    09.12.2019

    Amalia Hotel Athens
    Greece

    Giorik takes its place in the kitchen of the historic AMALIA HOTEL ATHENS, a four-star superior hotel belonging to the Amalia Hotels Group. Opened in the 1960s and recently refurbished, the AMALIA is

    Atelier Amaro

    14.11.2019

    Atelier Amaro
    Warsaw, Poland

    Giorik is making its entrance into the award-winning kitchens of Atelier Amaro in Warsaw. Wojciech Amaro Modesto, Chef and owner of the restaurant, is an institution in Poland. In 2013, his Atelier

    “Papa Diego”, “Fresh Mexico”

    29.03.2019

    “Papa Diego”, “Fresh Mexico”
    Poland

    The famous restaurant chain “Papa Diego”, a favourite in Poland for Mexican cuisine, has chosen Giorik quality to fit out its latest restaurant which opened recently in the huge

    Furn Bistro & Bakery

    25.10.2018

    Furn Bistro & Bakery
    Westin Hotel Bahrain

    Giorik has notched up another brand new, top-flight installation for the enchanting FURN BISTRO & BAKERY. The elegant restaurant is located inside the Westin Hotel, the futuristic hotel set right

    Suite 48 - Grill & Lounge Bar

    21.09.2018

    Suite 48 - Grill & Lounge Bar
    Kato Paphos, Cyprus

    Giorik has been commissioned to supply equipment for the ultra-chic SUITE48, one of the finest venues in Cyprus for admiring the spectacular Mediterranean sunsets. An oven from the “KOMPATTO

    Almyra, “Thanos Hotel and Resort”

    11.09.2018

    Almyra, “Thanos Hotel and Resort”
    Phapos, Cyprus

    Another prestigious hotel from the “THANOS Hotel and Resort” chain has opted for the quality of Giorik equipment. An oven from the Steambox Evolution range has in fact been installed by

    Captain's Bistro

    03.09.2018

    Captain's Bistro
    Paphos, Cyprus

    An oven from the STEAMBOX Evolution range has been installed and is ready to be put through its paces by the chefs at Captain's Bistro, the friendly restaurant located on Poseidonos Ave in

    Annabelle Resort

    20.07.2018

    Annabelle Resort
    Pafos district, Cyprus

    An oven from the Steambox Evolution range has recently been installed for the chefs at the Resort Annabelle, a luxury hotel complex overlooking the historic Paphos harbour in Cyprus. This haven of

    Lilya, Moroccan Lounge and Bar

    20.07.2018

    Lilya, Moroccan Lounge and Bar
    Hong Kong

    A new GIORIK kitchen has recently been installed at LILYA, the Moroccan lounge and bar located in the heart of Hong Kong Island on the famous Wyndham Street. This exotic venue successfully recreates

    Hotel Ease

    12.06.2018

    Hotel Ease
    Hong Kong

    Giorik equipment has recently been installed in the totally open kitchen of the Hotel Ease, located in the 22-storey Ban Thong Building which stands out against the skyline of the Tsuen Wan District

    Marina di Venezia, 5-Star Camping Village

    11.06.2018

    Marina di Venezia, 5-Star Camping Village
    Cavallino Treporti (VE)

    The famous Marina di Venezia has become the latest in a long line to choose Giorik quality. Renowned throughout Europe for its location, the comforts it offers and its guest amenities, Marina is

    House by Kubrick

    30.05.2018

    House by Kubrick
    Cityplaza, Hong Kong

    A new Giorik oven has recently been installed in the kitchens at House of Kubrick, an elegant literary Café located at Cityplaza, one of the largest shopping centres on the island of Hong

    Hof Van Gan Centre

    26.04.2018

    Hof Van Gan Centre
    Genk, Belgio

    A new Giorik kitchen has been installed at the Hof Van Gan Centre, a residential facility for the elderly located near the charming “French Forest”, in the suburbs of the Flemish town of

    The Platter at Hotel Cozi Wetland

    17.04.2018

    The Platter at Hotel Cozi Wetland
    Hong Kong

    Giorik kitchen equipment has been installed at “The Platter”, the panoramic restaurant of the Hotel Cozi Wetland in Hong Kong, located at the entrance to the Wetland park in the city. Two

    Osteria Tre Gobbi

    26.03.2018

    Osteria Tre Gobbi
    Bergamo

    Osteria Tre Gobbi is one of the oldest restaurants in Bergamo, and now it has chosen Giorik as its reliable partner to work alongside its chefs. The horizontal Unika hob and an oven from the

    Poppella Bakery

    23.03.2018

    Poppella Bakery
    Naples, Totò’s bakery and its “snowflake”

    The famous Poppella bakery, located in the pulsating heart of Naples since 1920, has chosen Giorik quality to maintain its reputation for culinary excellence. An oven from the new Easy Air Touch

    Inglesino Restaurant

    20.03.2018

    Inglesino Restaurant
    Bilzen, Belgium

    Inglesino is a touch of authentic Italy in the heart of Flanders. For Italian food enthusiasts, the restaurant managed by Michaël Inglesino and Henriette Wijnants is in fact the most genuine

    The facility houses

    09.03.2018

    The facility houses
    Sondrio

    New Giorik installation in the kitchens of the Rest Home at 36, Via Don Guanella in Sondrio. The facility houses over 200 residents and offers three services: the welfare assistance residence, the

    L’Avenida Hasselt

    06.03.2018

    L’Avenida Hasselt
    Belgium

    Giorik has notched up a new installation at L'Avenida, an unusual restaurant of clear Iberian inspiration located in the heart of the Flemish city of Hasselt (Belgium). The kitchens are in full

    Restaurant & Cocktail Bar “God Save the Food” Viale PIAVE, Milan.

    31.01.2018

    Restaurant & Cocktail Bar “God Save the Food” Viale PIAVE, Milan.

    Giorik equipment has recently been fitted at “God Save the Food”, the brand new Restaurant & Cocktail Bar just opened in Porta Venezia, which opted for the Unika range of hobs to

    MASSERIA CAPPELLA - Terra delle Gravine Regional Park, Martina Franca, TARANTO

    15.01.2018

    MASSERIA CAPPELLA - Terra delle Gravine Regional Park, Martina Franca, TARANTO

    Set in the heart of Valle d'Itria amidst hectares of greenery is the delicate Masseria Cappella manor farm. These farms are traditional rural constructions which are still found in Southern

    PONTIFICAL ROMAN MAJOR SEMINARY - ROME

    14.12.2017

    PONTIFICAL ROMAN MAJOR SEMINARY - ROME

    Giorik has notched up a top-flight order for the Pontifical Roman Seminary. An oven from the Steambox Evolution range, installed by Micheletti Frigoriferi of Rome, Giorik’s area dealer, has

    HOTEL BAIA DEGLI DEI, LE CASTELLA DI ISOLA CAPO RIZZUTO, CROTONE

    12.12.2017

    HOTEL BAIA DEGLI DEI, LE CASTELLA DI ISOLA CAPO RIZZUTO, CROTONE

    Facing the imposing Aragonese fortress built on one of Italy’s most romantic stretches of coastline, the Hotel Villaggio Baia degli Dei (the name means the Bay of the Gods) is set against the

    VEGAN RESTAURANT AND TAKE AWAY L'orto di Alice, Collegno, Turin

    04.12.2017

    VEGAN RESTAURANT AND TAKE AWAY L'orto di Alice, Collegno, Turin

    Lovers of vegan food in Torino now have a great location to enjoy a host of vegan specialities. Vegan restaurant and take away L'orto di Alice in Collegno (TO) was recently opened, offering a

    A MICHELIN STAR FOR DAVIDE PEZZUTO, CHEF OF THE “RISTORANTE DIFFUSO” D.ONE - MONTEPAGANO - TERAMO

    30.11.2017

    A MICHELIN STAR FOR DAVIDE PEZZUTO, CHEF OF THE “RISTORANTE DIFFUSO” D.ONE - MONTEPAGANO - TERAMO

    Chef Davide Pezzuto, creator and manager of the “ristorante diffuso” D.ONE, has been awarded a well-deserved and much sought-after Michelin star this year, the first ever awarded by the

    ZUSHI, JAPANESE RESTAURANTS - Piacenza

    21.11.2017

    ZUSHI, JAPANESE RESTAURANTS - Piacenza

    Giorik’s partnership with the ZUSHI restaurant chain continues. The brand-new Piacenza restaurant features an open kitchen, which has in fact been fitted with Giorik equipment. The brain-child

    Varone Hospitality Institute - Riva del Garda.

    16.10.2017

    Varone Hospitality Institute - Riva del Garda.

    The students at the Professional Training Centre (C.F.P.) of Riva del Garda, a time-honoured Hospitality Institute and the first to open its doors in the province of Trento, will be able to master

    TRIBUNA CENTRALE RESTAURANT, MONZA RACING CIRCUIT

    09.10.2017

    TRIBUNA CENTRALE RESTAURANT, MONZA RACING CIRCUIT

    Giorik enters the kitchens of the restaurant at the “Temple of Speed”. Giorik’s EVOLUTION TOUCH ovens have been picked for the kitchens of the Tribuna Centrale Restaurant, situated

    BABYLON CAFÈ, ROMA

    12.09.2017

    BABYLON CAFÈ, ROMA

    Right in the heart of Trastevere, Rome’s most pulsating district that still oozes La Dolce Vita, sits the Baylon Café, the perfect venue in which to enjoy that lively Roman spirit in

    CAFFÈ DELLE ARTI, at the National Gallery of Modern and Contemporary Art, Rome

    11.09.2017

    CAFFÈ DELLE ARTI, at the National Gallery of Modern and Contemporary Art, Rome

    A short walk from one of Rome’s most beautiful parks at Villa Borghese Caffè delle Arti, a time-honoured venue in the Parioli district, is located in a wing of the monumental building

    FOOD LOVER'S EATERY, Cape Town SOUTH AFRICA

    08.09.2017

    FOOD LOVER'S EATERY, Cape Town SOUTH AFRICA

    The experience we have sitting at the dinner table while enjoying good food is just as important as the food itself. This is the philosophy behind the FOOD LOVER'S EATERY, a restaurant which is

    Sky programme “4 Ristoranti” (Four Restaurants): Fè Restaurant, Noci - BARI

    24.07.2017

    Sky programme “4 Ristoranti” (Four Restaurants): Fè Restaurant, Noci - BARI

    Italian culinary excellence takes centre stage. The charismatic Francesco Laera, Chef and owner of Fè Restaurant, recently starred in an episode of “4 Ristoranti”, one of Sky

    LE BETULLE - GOLF HOTEL AND RESTAURANT, BIELLA

    13.07.2017

    LE BETULLE - GOLF HOTEL AND RESTAURANT, BIELLA

    GOLF CLUB LE BETULLE is set on the moraine hills which overlook Lake Viverone (Biella), amidst the unspoilt forests of beech trees after which it was named. The club (with an 18-hole course, par 73,

    Hotel SALÒ DU PARC, Lago di Garda (Brescia)

    30.06.2017

    Hotel SALÒ DU PARC, Lago di Garda (Brescia)

    Enjoying the finest Brescian and international cuisine whilst being pampered in the magical atmosphere of the lights on the lake: this is what Hotel Salò Du Parc offers its guests. This

    QUBÌ CULTURAL ASSOCIATION - TURIN

    22.06.2017

    QUBÌ CULTURAL ASSOCIATION - TURIN

    QUBÌ (an abbreviation from the letters Q and B, which in Italian stands for Quanto Basta, meaning “as required”) finds welcoming premises set in the very heart of Turin. The venue

    OPERBACCO - OSTERIA VINERIA, Travagliato (Brescia)

    16.06.2017

    OPERBACCO - OSTERIA VINERIA, Travagliato (Brescia)

    A restaurant established just over ten years ago, where diners can still relish the authentic, exquisite atmosphere of noble nineteenth-century estates: this is Operbacco. The venue was created

    TRUFFLES FROM TUSCIA: COSE DI MACCHIA farm business, Viterbo.

    08.06.2017

    TRUFFLES FROM TUSCIA: COSE DI MACCHIA farm business, Viterbo.

    Giorik has fitted out the top-flight laboratory of the COSE DI MACCHIA farm business set in the heart of the Tuscia, one of Italy’s finest areas when it comes to the art of preparing truffles.

    CONVIVIO DI HERA, Capocolonna (Crotone)

    02.06.2017

    CONVIVIO DI HERA, Capocolonna (Crotone)

    Giorik has installed new equipment at Convivio di Hera (Crotone). This elegant restaurant was named after the majestic Doric temple dating to the fourth century B.C., erected nearby in honour of the

    PINZONERKELLER, MONTAGNA (Bolzano)

    12.05.2017

    PINZONERKELLER, MONTAGNA (Bolzano)

    All the wholesome, delicious flavours typical of Sud Tyrol’s cuisine are packed into the dishes served at Bolzano’s PINZONERKELLER restaurant. The menu features mouth-watering meat dishes

    GRAN CANYON, Country Pub - PESCARA

    21.04.2017

    GRAN CANYON, Country Pub - PESCARA

    In the oldest part of Pescara, a mere stone’s throw from the sea, all the atmosphere of a typical American Country & Western bar can be experienced at the GRAND CANYON COUNTRY PUB. An

    CAFFÈ PROPAGANDA, RIONE CELIO - ROME

    20.04.2017

    CAFFÈ PROPAGANDA, RIONE CELIO - ROME

    Set a short distance behind the Colosseum, right in the heart of the eternal city, one can relive the atmosphere of Italy’s early twentieth-century cafés. They were the years of the

    ZUSHI, JAPANESE RESTAURANTS – Villafranca (Verona)

    10.04.2017

    ZUSHI, JAPANESE RESTAURANTS – Villafranca (Verona)

    Giorik has sealed yet another major agreement. The ZUSHI restaurant chain, one of the finest purveyors of the Japanese culinary art in Italy, has chosen to fit the kitchens of its venues with Giorik

    CA’ PIADERA, Nogarolo di Tarzo, (TV)

    07.04.2017

    CA’ PIADERA, Nogarolo di Tarzo, (TV)

    Set amidst the gentle, lush hills of the upper Treviso area is Agriturismo Ca’ Piadera, a real gem for those who enjoy nature and traditional cuisine. The food at Ca’ Pialdera follows the

    BIZOU, AMERICAN BRASSERIE, Pacific Place, Hong Kong

    06.04.2017

    BIZOU, AMERICAN BRASSERIE, Pacific Place, Hong Kong

    The most mouth-watering interpretation of real American cuisine can now also be enjoyed right in the very heart of Hong Kong. BIZOU is paradise for American Steakhouse enthusiasts, who will be able

    LA POSA DEGLI AGRI, Polverara (PD)

    31.03.2017

    LA POSA DEGLI AGRI, Polverara (PD)

    New equipment has been installed in the kitchens of the enchanting restaurant and resort “La Posa degli Agri”, a time-honoured country house dating back to 1800. The premises have been

    HOTEL MONTE PARACCIA – BOLZANO

    20.03.2017

    HOTEL MONTE PARACCIA – BOLZANO

    At the foot of the mountain of the same name, on the sunny side of the village of San Vigilio di Marebbe (province of Bolzano), lies Hotel Monte Paraccia. Located in the immediate vicinity of the

    RESTAURANT DA MARIO ALLA FAVA – Calle dei Stagneri, Rialto, (VE)

    10.03.2017

    RESTAURANT DA MARIO ALLA FAVA – Calle dei Stagneri, Rialto, (VE)

    Just a stone’s throw from the Rialto bridge lies Ristorante da Mario, a real gem for fans of Venetian cuisine. The cuisine alternates traditional Venetian classics with more creative dishes,

    EARTH HALL POZNAN CONGRESS CENTER, POLAND

    06.03.2017

    EARTH HALL POZNAN CONGRESS CENTER, POLAND

    Giorik has completed a new installation at the Earth Hall Congress Center, the futuristic congress center in Poznan. The ovens from the Steambox Evolution range feature a programmable panel (for 6,

    Osteria di Piazza Litta, Varese.

    02.03.2017

    Osteria di Piazza Litta, Varese.

    Overlooking the town of Varese, Osteria di Piazza Litta is set near stunning Villa Panza, an impressive eighteenth-century residence which is part of the FAI (Italian Heritage Fund). The atmosphere

    TRATTORIA FALCONI, Ponteranica, Bergamo.

    17.02.2017

    TRATTORIA FALCONI, Ponteranica, Bergamo.

    Giorik has notched up a new installation in the kitchens of Trattoria Falconi in Bergamo. The restaurant was founded 1963 just a stone’s throw from Bergamo, and to this day it is still managed

    DINING WITH GIORIK IN THE STREETS OF THE ETERNAL CITY

    19.12.2016

    DINING WITH GIORIK IN THE STREETS OF THE ETERNAL CITY

    Seated comfortably aboard a brand-new luxury double-decker coach, it will now be possible to enjoy the finest Italian dishes prepared using Giorik equipment whilst admiring the artistic and

    AKRONES THERMAL SPA CONVENTION SPORT HOTEL - AFYONKARAHISAR, TURKEY

    27.11.2016

    AKRONES THERMAL SPA CONVENTION SPORT HOTEL - AFYONKARAHISAR, TURKEY

    In the heart of Anatolia, at Afyonkarahisar, Turkey’s largest spa centre, lies the pharaonic Hotel Akrones.The hotel conjures up images of “a thousand and one nights” with over 300

    SLOWBAR - LA BERNARDA

    14.11.2016

    SLOWBAR - LA BERNARDA

    Andalusian cuisine is typical in south-western Spain. It features spicy flavours, steeped in centuries of culinary tradition, infused by all the peoples and cultures that have inhabited these lands.

     “BIKEGRILL” RESTAURANT - Cene (BG)

    13.10.2016

    “BIKEGRILL” RESTAURANT - Cene (BG)

    Giorik fittings for the kitchens at the 1st Bikegrill in Lombardy. A service station open to bicycles: this is the basic premise behind the Bikegrill at Cene located on the wonderful cycle-path of

    FUNKY GALLO – RESTAURANT-PIZZERIA & GRILL, Bergamo

    26.09.2016

    FUNKY GALLO – RESTAURANT-PIZZERIA & GRILL, Bergamo

    Bergamo’s fans of mouth-watering meat dishes have a new venue to add to their lists. The Funky Gallo restaurant-pizzeria & grill has recently opened its doors at Grumello del Piano. The

    TAVERNA VOLPETTI – TESTACCIO, ROME

    16.09.2016

    TAVERNA VOLPETTI – TESTACCIO, ROME

    In Rome, Volpetti has been a byword for outstanding gastronomy for over forty years. Any Roman with a passion for good food knows the time-honoured store of Via Marmorata in Testaccio, now also a

    CRAFT RESTAURANT - DUBLIN

    14.09.2016

    CRAFT RESTAURANT - DUBLIN

    CRAFT RESTAURANT - DUBLIN GIORIK for CRAFT - NEIGHBOURHOOD BISTRO.  The residents of lively and characteristic south Dublin neighbourhood Harold’s Cross are very lucky indeed. The Craft

    LEWIATAN SUPERMARKET - POLAND

    13.09.2016

    LEWIATAN SUPERMARKET - POLAND

    Giorik has sealed a major business deal by acquiring Lewiatan as a client. The long-standing Polish supermarket chain numbers a total of 2,700 stores located throughout Poland. Giorik’s

    TRATTORIA BUONAMICO - VIAREGGIO

    05.09.2016

    TRATTORIA BUONAMICO - VIAREGGIO

    Giorik is the firm behind the kitchens at Buonamico. Trattoria Buonamico was established in Viareggio in 1901, and today it is the oldest functioning venue in Versilia. The dining rooms of the

    HOTEL TERME DOLOMITI - Abano Terme (PD)

    21.07.2016

    HOTEL TERME DOLOMITI - Abano Terme (PD)

    Giorik is the name behind the kitchens of Hotel Terme Dolomiti at Abano Terme. Located in the centre of this renowned spa resort in the Veneto region, the hotel is a little corner of paradise in

    TRATTORIA CANULEIA, LUCCA

    15.07.2016

    TRATTORIA CANULEIA, LUCCA

    Giorik is behind the new kitchens at Trattoria Canuleia. Set behind Piazza dell'Anfiteatro, Lucca’s most evocative square, is Trattoria Canuleia. This traditional Tuscan restaurant has

    LOCANDA COLLA RESTAURANT, SAN BONIFACIO VERONA

    28.06.2016

    LOCANDA COLLA RESTAURANT, SAN BONIFACIO VERONA

    The kitchens of renowned Veronese restaurant "Locanda Colla" have been enhanced by including Giorik’s 6-pan Steambox Evolution in its layout. The restaurant is not far from the

    PINGO DOCE DE TELHEIRAS, LISBON

    15.06.2016

    PINGO DOCE DE TELHEIRAS, LISBON

    The long-standing PINGO DOCE supermarket chain, established in Portugal in 1980, is incorporating GIORIK fittings into the kitchens of the brand new restaurant at Lisbon market. During the whole day,

    LIMBURG GOLF & COUNTRY CLUB, LIMBURG - BELGIUM

    01.06.2016

    LIMBURG GOLF & COUNTRY CLUB, LIMBURG - BELGIUM

    Over the past 50 years since its establishment, LGCC (LIMBURG GOLF & COUNTRY CLUB) has been voted the best club in Belgium on many occasions by players and leading personalities from the golf

    SIME DARBY - CONVENTION CENTRE - KUALA LUMPUR, MALAYSIA

    25.05.2016

    SIME DARBY - CONVENTION CENTRE - KUALA LUMPUR, MALAYSIA

    Giorik has completely fitted out the kitchens of the SIME DARBY, one of the largest multi-purpose centres in Malaysia and indeed the whole of South East Asia.  Located in the heart of Kuala

    NOA RESTAURANT - Tallinn, ESTONIA

    19.05.2016

    NOA RESTAURANT - Tallinn, ESTONIA

    Giorik has a new top-flight client: it has recently put its name to the kitchen at NOA RESTAURANT, one of Estonia’s most exclusive dining venues. The elegant premises look straight out over the

    RESTAURANT B&B IL CASALE DEL MIRTO - Vico Equense, Naples

    02.05.2016

    RESTAURANT B&B IL CASALE DEL MIRTO - Vico Equense, Naples

    A new kitchen has been completely fitted out with Giorik equipment at Il Casale del Mirto, a stunning restaurant recently inaugurated in the green heart of the Sorrento peninsula.  This land of

    AGRITURISMO “IL LARICE” - Clusone, Berga

    02.05.2016

    AGRITURISMO “IL LARICE” - Clusone, Berga

    The kitchen at Il Larice, an enchanting agritourism recently opened in the green upper reaches of the Val Seriana, has been entirely fitted out with Giorik equipment. The premises blend seamlessly

    ALMÌ - TRADITIONAL TRATTORIA - Bacoli, via Giulio Cesare 116 Naples

    19.04.2016

    ALMÌ - TRADITIONAL TRATTORIA - Bacoli, via Giulio Cesare 116 Naples

    Giorik is the firm behind the new kitchen for the traditional restaurant Almì, located in the historical village of Bacoli, a municipality in the Flegrea peninsula overlooking the gulf of the

    LE V RESTAURANT - PARIS

    02.03.2016

    LE V RESTAURANT - PARIS

    Just a few steps away from the Champs-Elysées, Le Cinq is a restaurant of the highest level. It is no coincidence that it is located in what is known as “Le Triangle d’Or”,

    FISH GASTRONOMIC SUPERMARKET  "МОРЕ И MORE " (FISH AND MORE) - NIZHNY NOVGOROD, RUSSIA

    23.02.2016

    FISH GASTRONOMIC SUPERMARKET  "МОРЕ И MORE " (FISH AND MORE) - NIZHNY NOVGOROD, RUSSIA

    The partnership between Giorik and Russian restaurant chain "Море и More " (Fish and More) has just got underway. The formula adopted by these restaurants is

    ART BOUTIQUE HOTEL MONOPOL - ST. MORITZ, SWITZERLAND

    27.01.2016

    ART BOUTIQUE HOTEL MONOPOL - ST. MORITZ, SWITZERLAND

    Giorik is the name behind the new kitchen at the renowned ART BOUTIQUE HOTEL MONOPOL in ST. MORITZ. The top-flight hotel is an architectural gem, set amidst the legendary Swiss mountains. The

    RISTORANTE D.ONE - MONTEPAGANO - TERAMO

    17.12.2015

    RISTORANTE D.ONE - MONTEPAGANO - TERAMO

    The innovative concept of the restaurant D.ONE in Teramo is based on diffusion. The idea is to offer guests a choice of gastronomic routes encompassing the delicious flavours originating in the

    THE STREET-STUBE RESTAURANT & BIERKELLER IN LE PORTE FRANCHE SHOPPING CENTRE,  BRESCIA

    04.12.2015

    THE STREET-STUBE RESTAURANT & BIERKELLER IN LE PORTE FRANCHE SHOPPING CENTRE, BRESCIA

    A little corner of Germany comes to Brescia. The STREET-STUBE restaurant and bierkeller, which recreates the atmosphere of a traditional Bavarian beer cellar, has just opened its doors in LE PORTE

    LE BISTRO WINEBEAST RESTAURANT - HONG KONG

    02.12.2015

    LE BISTRO WINEBEAST RESTAURANT - HONG KONG

    Le Bistro Winebeast, a restaurant located in the heart of the Asian financial capital, is a little piece of Europe where you can enjoy delicious food in the best European tradition. It also boasts a

    LA BALSA RESTAURANT -  BARCELONA

    27.11.2015

    LA BALSA RESTAURANT - BARCELONA

    The kitchen of the top class La Balsa restaurant in Barcelona has been completely refurbished in Giorik style. Located in the uptown district of the Catalan city, La Balsa is famous as an oasis of

    IRUÑAZARRA - PAMPLONA

    26.11.2015

    IRUÑAZARRA - PAMPLONA

    The kitchen of the Iruñazarra restaurant in Pamploma has been completely fitted out with Giorik equipment. Right in the heart of the historic city centre, just a stone’s throw from the

    HOTEL TORRALBENC - MENORCA

    25.11.2015

    HOTEL TORRALBENC - MENORCA

    A traditional 19th Century farm, completely renovated in keeping with the rich heritage and archaeology of the area and transformed into a luxury hotel - Hotel Torralbenc. The stylish restaurant

    THE UNIVERSITY MUSEUM OF NAVARRA – PAMPLONA

    24.11.2015

    THE UNIVERSITY MUSEUM OF NAVARRA – PAMPLONA

    On the campus of the University of Navarre in a perfect setting of luxuriant parkland, stands the University Museum of Navarre, one of Spain’s most celebrated art galleries. In addition to the

    THE GAMESA BUILDING - PAMPLONA

    23.11.2015

    THE GAMESA BUILDING - PAMPLONA

    Gamesa, the leading Spanish company specialising in the design, production and installation of wind turbines, has chosen Giorik as its partner for the restaurant in its brand new headquarters in

    LONDON HOUSE - HONG KONG

    15.09.2015

    LONDON HOUSE - HONG KONG

    Over 25 restaurants spread over 4 continents, 14 Michelin stars and a TV star to boot, Gordon Ramsay is heading for Hong Kong a second time to open his new restaurant whose name states quite clearly

    LOTOS SERVICE STATION - A2 WARSAW MOTORWAY, POLAND

    03.08.2015

    LOTOS SERVICE STATION - A2 WARSAW MOTORWAY, POLAND

    There is now another good reason to make a pleasant stop at the Lotos service station on Poland’s A2 motorway, linking Warsaw to Poznan. The eatery located alongside the petrol station has

    DA VIA GUSTO ITALIANO in WAN CHAI - HONG KONG

    27.07.2015

    DA VIA GUSTO ITALIANO in WAN CHAI - HONG KONG

    Located near Pacific Place in Wan Chai (Hong Kong), Da Via is an Italian restaurant that aims to position itself as the new place to be for lovers of good food. Da Via, whose winning strategy focuses

    TASTE OF FENG in CENTRAL - HONG KONG

    27.07.2015

    TASTE OF FENG in CENTRAL - HONG KONG

    Actor, singer, film producer and cooking show host, Nicholas Tse has achieved the status of an institution in Hong Kong. After the success of his cooking show Chef Nic, a huge hit on Zhejiang TV,

    QUECHUA DECATHLON MOUNTAIN STORE – PASSY (FRANCE)

    27.07.2015

    QUECHUA DECATHLON MOUNTAIN STORE – PASSY (FRANCE)

    Giorik features in the new Quechua Decathlon brand concept store in Passy. The very first store entirely dedicated to mountain sports, it is located in the heart of the valley at the foot of Mont

    CECCONI’S RESTAURANT - HONG KONG

    27.07.2015

    CECCONI’S RESTAURANT - HONG KONG

    Excellent food, an ample selection of wines and a pleasant atmosphere: these are the ingredients that make Cecconi’s the place to visit for an authentic taste of Italy in the Far East. Located

    KROKODIL RESTAURANT - Bursa - TURKEY

    25.06.2015

    KROKODIL RESTAURANT - Bursa - TURKEY

    Italian cuisine has made the name of Krokodil, the stylish restaurant located at the main roundabout in Çekirge in the Turkish city of Bursa. This place has become a national institution

    LA ESTRELLA MEDICAL CENTRE - Logroño - Spagna

    17.04.2015

    LA ESTRELLA MEDICAL CENTRE - Logroño - Spagna

    The layout of the range of hobs in the kitchen of Clinica La Estrella in Logroño has been completed by Comercial Hostelera del Norte, the company that imports Giorik products in the Basque

    CUNA-2 RESTAURANT - BACO - SEVILLE - SPAIN

    17.03.2015

    CUNA-2 RESTAURANT - BACO - SEVILLE - SPAIN

    BACO, the famous Spanish restaurant chain, has chosen high-performance Giorik salamanders for the kitchen of Cuna-2 in Seville. A typical Andalusian restaurant with a particularly elegant ambience,

     THE STAGE – the REPLAY multi-experience store in MILAN

    02.03.2015

    THE STAGE – the REPLAY multi-experience store in MILAN

    Focus, selected retailer for the high-fashion brand Replay, has chosen Giorik products for fitting out the kitchen of the Fine-Dining Restaurant & Octavius Bar, the eating and drinking

    GRAND HOTEL COURMAYEUR MONT BLANC - AOSTA - ITALY

    17.02.2015

    GRAND HOTEL COURMAYEUR MONT BLANC - AOSTA - ITALY

    Giorik equipment for the kitchen of the Grand Hotel Courmayeur Mont Blanc, a new 5-star building located in the famous ski resort of the same name. Haute cuisine, a hospitable welcome and a

    UNIVERSAL CATERING LLC. - ASTANA - KAZAKHSTAN

    23.01.2015

    UNIVERSAL CATERING LLC. - ASTANA - KAZAKHSTAN

    Giorik equipment adorns the kitchens of Universal Catering LLC. in Astana, Kazakhstan. Since 1988, this giant of Kazakh catering has been providing on and off-site service for businesses, embassies

    SHERATON POZNAŃ HOTEL - POZNAŃ - POLAND

    23.01.2015

    SHERATON POZNAŃ HOTEL - POZNAŃ - POLAND

    Giorik equipment for the kitchen make-over in the prestigious HOTEL SHERATON POZNAŃ in Poland. Another 5-star hotel in the chain owned by Starwood® Hotels & Resorts Worldwide Inc. that

    SHERATON SEOUL D CUBE CITY HOTEL - SEOUL - SOUTH KOREA

    23.01.2015

    SHERATON SEOUL D CUBE CITY HOTEL - SEOUL - SOUTH KOREA

    Giorik equipment graces the open kitchen space in the Sheraton Seoul D Cube City Hotel in the futuristic tower of the Hotel Sheraton in the South Korean capital. The hotel chain owned by

    FITZWILLIAM  LAWN TENNIS CLUB - DUBLIN - IRELAND

    23.01.2015

    FITZWILLIAM LAWN TENNIS CLUB - DUBLIN - IRELAND

    Giorik equipment adorns the kitchen of Dublin’s celebrated Fitzwilliam Lawn Tennis Club. The club, with a 137-year history and a current membership of 2,300, is the beating heart of Irish

    THE REGINA RESTAURANT - SOFIA - BULGARIA

    23.01.2015

    THE REGINA RESTAURANT - SOFIA - BULGARIA

    Giorik equipment reigns supreme in the top-notch kitchen of the Regina Restaurant in Sofia. The restaurant, located in a historic building in the centre of the capital, offers fine dining with a

    THE DOLMAMA RESTAURANT - MOSCOW - RUSSIA

    23.01.2015

    THE DOLMAMA RESTAURANT - MOSCOW - RUSSIA

    The elegant lines of Giorik equipment are perfectly in tune with the exclusive open kitchen of the Dolmama, a restaurant right in the heart of Moscow. The place is famous for its delicious meat

    “PECK” - LOTTE WORLD MALL - SEOUL - COREA DEL SUD

    14.01.2015

    “PECK” - LOTTE WORLD MALL - SEOUL - COREA DEL SUD

    A Giorik full-option set-up for the Peck restaurant and delicatessen in the Lotte World Mall, South Korea’s largest shopping mall. This Asiatic nation has continued to show major economic

    THE SEAT OF THE TURKISH GOVERNMENT- ANKARA - TURKEY

    14.01.2015

    THE SEAT OF THE TURKISH GOVERNMENT- ANKARA - TURKEY

    A prestigious location for Giorik equipment. The kitchens of Turkish parliament building in Ankara now play host to the latest version of Giorik triple-mode steam/convection ovens. Another example of

    THE "WINE FANDANGO" RESTAURANT - LOGROÑO - SPAIN

    01.01.2014

    THE "WINE FANDANGO" RESTAURANT - LOGROÑO - SPAIN

    Giorik equipment adorns the kitchen of Wine Fandango, an elegant restaurant in Logroño, the capital of the autonomous community of La Rioja in northern Spain. La Rioja is the most famous