Kore

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Kore

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Kore

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Kore

Kore

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Kore

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KORE

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TECHNOLOGY IN CONSTANT EVOLUTION

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COOKING HAS NEVER BEEN SO EASY

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THE HORIZONTAL COOKING LINE, WITH MODULARITY 700mm

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HIGHLY EVOLVED COMBI OVENS

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COOKING HAS NEVER BEEN SO EASY

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ALL REASON TO BE UNIKA

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THE ORIGINAL HIGH-PERFORMANCE SALAMANDERS

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NEW 9” TOUCH SCREEN

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COOKING HAS NEVER BEEN SO EASY

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IT NOW RESPONDS TO HUMAN TOUCH

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HOLDING AND REGENERATION SYSTEMS

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Actualités

SFH, SEOUL FOOD & HOTEL, 1-4 MAY 2018

16/04/2018

Third date on this year’s trade fair calendar in Asia for Giorik. After Tokyo and Singapore, it is the turn of Seoul where, from 1 to 4 May, the Italian company will be taking part in SFH (SEOUL FOOD & HOTEL), the prestigious trade show for Korean professionals in the Ho.Re.Ca sector…

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FHA, FOOD&HOTEL ASIA 2018, 24-27 APRIL SINGAPORE

05/04/2018

Another important date in the trade fair calendar awaits Giorik from 24 to 27 April in Singapore, at FOOD&HOTEL ASIA 2018. The Italian company will be presenting its very best products at its stand (H4T3-01) on Level 4, in the Singapore Suntec exhibition area. Now at its 40th edition, this event is reaffirming its place as the go-to fair for Ho.Re.Ca in Asia…

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“Culinaire by Giorik”, the new Kompatto oven designed for STODDART of Brisbane, Australia, is officially presented.

20/03/2018

“Culinaire by Giorik”, a Kompatto designed and manufactured by Giorik exclusively for STODDART, the company’s main distributor in Australia, has been given its official debut. At the head office in Brisbane, with members of Giorik’s top management President Paolo Candiago and General Manager Alessandro Tonelli…

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INTERNORGA, 09/13 March– Hamburg Messe, Hamburg

06/03/2018

Early March will see five days packed with business meetings for Giorik, which is attending INTERNORGA, the 92nd international fair for the hotel industry, catering, bread and pastry making alongside its long-standing importer Bartscher GmbH. First held in 1921, this event has now been recognised by the German fair industry as Germany’s only international fair for the HORECA industry…

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Références

Hof Van Gan Centre, Genk Belgium

26/04/2018

A new Giorik kitchen has been installed at the Hof Van Gan Centre, a residential facility for the elderly located near the charming “French Forest”, in the suburbs of the Flemish town of Genk. The fitting carried out by Elpo Cusinex of Hasselt includes an oven from the Steambox Evolution range, and a horizontal unit from the Unika range…

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The Platter at Hotel Cozi Wetland, HONG KONG

17/04/2018

Giorik kitchen equipment has been installed at “The Platter”, the panoramic restaurant of the Hotel Cozi Wetland in Hong Kong, located at the entrance to the Wetland park in the city. Two ovens from the Steambox Evolution range have been fitted at “The Platter” to assist the chefs in their preparation of the different types of cuisine that are served in the restaurant, ranging from local Cantonese specialties to international dishes, with Mediterranean cuisine a firm favourite…

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Osteria Tre Gobbi, Bergamo

26/03/2018

Osteria 3 Gobbi is one of the oldest restaurants in Bergamo, and now it has chosen Giorik as its reliable partner to work alongside its chefs. The horizontal Unika hob and an oven from the MAGNIFICO range are at the disposal of Marco Ceruti, the restaurant’s owner, and his staff…

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PASTICCERIA POPPELLA, Naples - Totò’s bakery and its “snowflake”.

23/03/2018

The famous Poppella bakery, located in the pulsating heart of Naples since 1920, has chosen Giorik quality to maintain its reputation for culinary excellence. An oven from the new Easy Air Touch range has recently been installed in the Poppella kitchen by F.lli Angelo of Naples, the local Giorik dealer…

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